®
hand crafted established 2005
Bob’s Winter Bitters
Reminiscent of winter flavours with citrus, spice and dried fruits, Bob’s Winter Bitters evoke images of relaxing beside a log fire and the scents of the festive season.
Bob’s Winter Bitters adds a seasonal spice to bourbon, brandy or cognac but works equally well to compliment fig-based liqueurs.
From a culinary perspective…
Drizzle a little over a steamed pudding while still hot or add interest to fruit mince tarts or brandy butter.
Fickg
by Peter Povlsen
Ingredients
- 30 ml Blood orange gin
- 15 ml Red vermouth
- 15 ml Eau de vie de figue
- 10 ml Yellow chartreuse
- Dash of Bob’s Winter Bitters
Method
Stir all ingredients over ice to perfect dilution. Strain into a chilled glass. Garnish with dehydrated orange and a cocktail pick.
Photo & cocktail recipe credit: @cocktailpete – cocktailpete.com
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Ingredients & Nutritional Information
- water ·
- alcohol ·
- natural flavours ·
- sugar ·
- barley
- Energy
- 73kcal
- Energy
- 310kj
- Fats
- 0g
- Of which saturated fat
- 0g
- Carbohydrate
- 17.4g
- Of which sugars
- 13.6g
- Fibre
- 0g
- Protein
- 0g
- Salt
- 0.03g
Contains gluten • may contain traces of tree nuts and/or liquorice
Natural sediment may occur - shake well before use.
For further information on ingredients and nutrional value, please contact us.