®
hand crafted established 2005
Kiwi Marg
by Peter Povlsen
Ingredients
- 40 ml Tequila Blanco
- 20 ml Triple Sec
- 20 ml Fresh Organic Lime Juice
- 10 ml Mint Syrup
- Dash of Difford’s Margarita Bitters by Bob’s Bitters
- 1 Kiwi
Method
Add kiwi to a shaker and muddle, add the rest of the ingredients together with ice, give it a good shake, double strain into a chilled glass with ice, and a rim of salt. Garnish with kiwi.
Photo & cocktail recipe credit: @cocktailpete
